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Crockpot Pizza Casserole Recipe

Crockpot Pizza Casserole Recipe

This Crockpot Pizza Casserole recipe offers a delightful twist on the beloved classic, promising a crowd-pleasing meal with its convenience and robust flavors. Featuring layers of pasta, flavorful sauce, melted cheese, and an assortment of customizable pizza toppings, this dish captures the essence of a traditional pizza in a comforting casserole format. By utilizing the slow cooker method, this recipe ensures a hassle-free cooking experience, making it ideal for both busy weeknights and relaxed weekends.
Course Dinner
Cuisine American

Equipment

  • Crockpot
  • Skillet
  • Wooden spoon
  • Knife and Cutting Board
  • Measuring cups and spoon

Ingredients
  

  • 1 pound ground beef
  • 1 onion diced
  • 2 cloves garlic minced
  • 1 bell pepper diced
  • 14 oz pizza sauce
  • 14 oz diced tomatoes, drained
  • 2 cups shredded mozzarella cheese
  • 2 cups penne pasta cooked
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Optional toppings: pepperoni olives, mushrooms

Instructions
 

  • In a skillet over medium heat, brown the ground beef until fully cooked. Add in the diced onion, minced garlic, and diced bell pepper, cooking until the vegetables are tender.
  • Transfer the cooked ground beef mixture to the crockpot. Mix in the pizza sauce, drained diced tomatoes, Italian seasoning, salt, and pepper, ensuring all ingredients are well combined.
  • Fold in the cooked penne pasta and half of the shredded mozzarella cheese gently, making sure everything is evenly distributed. Sprinkle the remaining cheese on top for that gooey, cheesy topping.
  • Cover the crockpot and cook on low for 3-4 hours or on high for 1-2 hours until the cheese is melted and the casserole is bubbling and heated throughout.
  • Serve the piping hot Crockpot Pizza Casserole with your favorite toppings such as pepperoni, olives, or mushrooms to customize your pizza experience.
  • Indulge in the convenience and delightful flavors of this slow-cooked casserole, ideal for busy evenings or laid-back gatherings, offering a comforting and tasty twist on the traditional pizza flavor.

Video

Notes

Customize your casserole with your favorite pizza toppings.
Substitute ground turkey or chicken for a lighter version.
Make it vegetarian by using plant-based crumbles instead of meat.
Add a sprinkle of red pepper flakes for a spicy kick.
Use a liner in your crockpot for easy cleanup.