Brownie Ice Cream Sandwiches Recipe
Indulge in a delightful summer treat with our decadent Brownie Ice Cream Sandwiches Recipe .The rich, fudgy brownies paired with creamy ice cream offer a perfect balance of textures and flavors that will please any sweet tooth. Whether you’re hosting a backyard barbecue or seeking a refreshing dessert on a hot day, these homemade treats are a surefire way to impress.

The beauty of this recipe lies in its simplicity and adaptability. You have the freedom to personalize your ice cream sandwiches by selecting your preferred ice cream flavors to layer between the brownie sheets. Whether you opt for traditional vanilla or crave a more daring choice like chocolate chip cookie dough, the flavor possibilities are endless. The brownie layers themselves are intensely chocolatey, serving as a luxurious foundation for your chosen ice cream filling.
These Brownie Ice Cream Sandwiches are ideal for advance preparation. Whip up a batch and keep them in the freezer for a convenient dessert option whenever the craving strikes. Whether you’re serving them at a gathering or savoring them as a special indulgence at home, these ice cream sandwiches are certain to be a hit with both children and adults.
Prepare to create a delightful summer dessert that will leave everyone clamoring for more. Let’s delve into the recipe and craft these irresistible Brownie Ice Cream Sandwiches that are guaranteed to steal the show at any event.
Ingredients
- Brownie batter
- Toothpick
- Cookie cutter
- Ice cream sandwiches
- Plastic wrap
- Brownie mix packaging
- Vegetable oil
- Eggs
- Water
Equipment
- Mixing bowl
- Whisk
- 9×13 inch baking pan
- Parchment paper
- Ice cream scoop
- Cookie cutter (optional)

Instructions
- Preheat the oven to the temperature specified on the brownie mix packaging and line the baking pan with parchment paper for easy cleanup later.
- In a mixing bowl, thoroughly combine the brownie batter with vegetable oil, eggs, and water until a smooth batter forms, ensuring all ingredients are well mixed.
- Pour the brownie batter into the prepared pan and bake as per the package instructions until a toothpick inserted in the center comes out clean, indicating the brownies are fully cooked. Let the brownies cool completely before proceeding.
- Use a cookie cutter to create brownie shapes that match the size of your ice cream sandwiches, ensuring uniformity for a visually appealing final product.
- Take a scoop of ice cream and place it between two brownie pieces, gently pressing down to create the sandwich. Repeat this step for the remaining ice cream sandwiches.
- Wrap each assembled ice cream sandwich individually in plastic wrap to maintain freshness and place them in the freezer for a minimum of 1 hour to allow the ice cream to set and the flavors to meld together before serving.
Tips & Tricks
- For a fun twist, roll the edges of the ice cream sandwiches in sprinkles or mini chocolate chips.
- Experiment with different ice cream flavors to customize your sandwiches.
- To make the process quicker, you can use store-bought brownies instead of making them from a mix.
- If the brownies are too hard to cut, let them sit at room temperature for a few minutes before using the cookie cutter.
- To prevent the ice cream from melting too quickly, place the assembled sandwiches in the freezer for a few minutes before serving.
FAQs about Brownie Ice Cream Sandwiches Recipe
Q: Can I make these ahead of time?
A: Yes, you can assemble the sandwiches ahead of time and store them in the freezer for up to a week. Just make sure to wrap them tightly to prevent freezer burn.
Q: Can I use homemade brownies instead of a mix?
A: Absolutely! Homemade brownies will work just as well. Just make sure they are fully cooled before assembling the sandwiches.
Q: How can I prevent the ice cream from dripping out of the sandwiches?
A: To prevent melting, you can place the ice cream sandwiches in the freezer for a bit after assembling them to help them set before serving.
conclusion
These Brownie Ice Cream Sandwiches are a delightful combination of rich brownie and smooth ice cream, making them a perfect indulgence for any occasion. Whether you’re entertaining guests during a summer gathering or unwinding with a quiet evening at home, these treats are guaranteed to satisfy your sweet cravings. Experiment with various ice cream flavors and toppings to craft a one-of-a-kind dessert experience tailored to your preferences.
To maintain their deliciousness, store any uneaten sandwiches in an airtight container in the freezer for up to a week. If the sandwiches become too firm, allow them to thaw at room temperature for a few minutes to achieve the perfect softness before devouring. By following these straightforward instructions, you can effortlessly create a luxurious dessert that will impress your loved ones with its irresistible flavor and texture.

Brownie Ice Cream Sandwiches Recipe
Equipment
- Mixing bowl
- Whisk
- 9×13-inch baking pan
- Parchment paper
- Ice cream scoop
- Cookie cutter (optional)
Ingredients
- Brownie batter
- Toothpick
- Cookie cutter
- Ice cream sandwiches
- Plastic wrap
- Brownie mix packaging
- Vegetable oil
- Eggs
- Water
Instructions
- Preheat the oven to the temperature specified on the brownie mix packaging and line the baking pan with parchment paper for easy cleanup later.
- In a mixing bowl, thoroughly combine the brownie batter with vegetable oil, eggs, and water until a smooth batter forms, ensuring all ingredients are well mixed.
- Pour the brownie batter into the prepared pan and bake as per the package instructions until a toothpick inserted in the center comes out clean, indicating the brownies are fully cooked. Let the brownies cool completely before proceeding.
- Use a cookie cutter to create brownie shapes that match the size of your ice cream sandwiches, ensuring uniformity for a visually appealing final product.
- Take a scoop of ice cream and place it between two brownie pieces, gently pressing down to create the sandwich. Repeat this step for the remaining ice cream sandwiches.
- Wrap each assembled ice cream sandwich individually in plastic wrap to maintain freshness and place them in the freezer for a minimum of 1 hour to allow the ice cream to set and the flavors to meld together before serving.
Video
Notes
Experiment with different ice cream flavors to customize your sandwiches.
To make the process quicker, you can use store-bought brownies instead of making them from a mix.
If the brownies are too hard to cut, let them sit at room temperature for a few minutes before using the cookie cutter.
To prevent the ice cream from melting too quickly, place the assembled sandwiches in the freezer for a few minutes before serving.
